You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.13
Work Schedule
Flexible
Weekend Shifts
Benefits
Employee shift meal
Washington State Paid Sick Leave
Health Insurance for full-time employees
Dental Insurance for full-time employees
flexible scheduling
Career growth opportunities
competitive pay
Job Description
SUPER CHIX is a prominent restaurant brand originating from Dallas, Texas, renowned for its hand-breaded chicken sandwiches and tenders, hand-cut fries, and fresh-frozen custard. The company has established itself as a leader in providing high-quality, fresh chicken paired with exceptional hospitality. With locations expanding in the states of Washington and Oregon, SUPER CHIX is on an exciting growth trajectory, aiming to open many more restaurants over the next five years. The brand prioritizes both product quality and customer experience, creating an inviting atmosphere for diners and ensuring every meal served meets the highest standards. At its core, SUPER CHIX embraces... Show More
Job Requirements
- Must be at least 17 years old
- Must be able to work well under pressure
- Must be able to work on your feet for hours at a time
- Strong guest/customer service skills
- Friendly and people skills required
- Ability to utilize a restaurant POS software platform
- Must work well with others and show respect to co-workers
- Must take pride in the work that you do
- Must have strong work ethic
- Must be able to work weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or restaurant environment is a plus
- Strong customer service skills
- Ability to operate POS systems
- Friendly and approachable demeanor
- Ability to work flexible hours including weekends and holidays
- Strong work ethic
Job Duties
- Provide excellent guest service
- Prepare and serve hand-breaded chicken sandwiches and tenders
- Operate restaurant POS software
- Maintain cleanliness and organization of the restaurant
- Work effectively under pressure
- Collaborate with team members
- Follow food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All