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Crew Member

Job Overview

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Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.50 - $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Free Meals
Daily Pay
Paid sick time
Paid vacation time
education program
Employee emergency fund
Recruiting bonus
401k
opportunities for growth
stability

Job Description

Hamra Enterprises is an award-winning franchisee of Wendy's, recognized for its commitment to excellence and passionate work environment. Operating within the fast-paced restaurant industry, Hamra Enterprises has built its reputation by focusing on exceptional customer service, high-quality food preparation, and creating a positive workplace culture. As a proud franchisee, the company aims to bring joyful dining experiences to its guests, supported by dedicated teams who thrive in an energetic and fun atmosphere. The company values integrity, humanity, and empowerment of employees, ensuring that each team member is given the opportunity to grow and build a satisfying career path within the... Show More

Job Requirements

  • Must be at least 16 years of age
  • Some equipment may require age 18
  • Flexible work availability including late nights and holidays
  • Reliable transportation
  • Ability to work independently and as part of a team
  • Authorized to work in the United States
  • Ability to stand and move for up to 12 hours
  • Capability to use hands/fingers to operate tools
  • Ability to climb ladders and balance
  • Frequent stooping, kneeling, crouching, crawling
  • Effective communication skills
  • Ability to read monitors and menus
  • Capacity to lift and move items up to 50 pounds
  • Tolerance to hot and cold environments

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast food or restaurant environment is advantageous but not required
  • Strong communication and interpersonal skills
  • Ability to work well both independently and as part of a team
  • Basic math skills for handling transactions and orders
  • Demonstrated reliability and punctuality
  • Willingness to learn and adapt to a dynamic work environment

Job Duties

  • Ensure the restaurant maintains a clean and inviting atmosphere for guests
  • Take orders and demonstrate thorough knowledge of the menu to address guest inquiries
  • Prepare food items promptly and precisely while adhering to food safety guidelines
  • Perform various roles including cashier, grill/sandwich cook, dishwasher, and cleaning responsibilities
  • Communicate effectively with team members and guests to provide excellent service
  • Handle food preparation equipment and maintain proper sanitation
  • Follow company policies and safety standards to ensure a safe working environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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