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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive wages
flexible scheduling
Work/Life Balance
Employee Discounts
Supportive team environment
Opportunities for advancement
Training and Development
Job Description
Brencam, Inc. is a dynamic franchisee operating under the well-known brand Papa Murphy's, specializing in offering freshly made take-and-bake pizzas. Operating independently from Papa Murphy's International, Inc. and its affiliates, Brencam, Inc. focuses on delivering quality service and delicious pizzas to its diverse customer base. Established with a commitment to quality, community involvement, and customer satisfaction, the company prides itself on fostering a friendly and engaging environment for both employees and customers alike.
As a growing franchisee, Brencam, Inc. operates stores across various states, each adapting its wage and benefit programs based on local economic conditions and busine... Show More
As a growing franchisee, Brencam, Inc. operates stores across various states, each adapting its wage and benefit programs based on local economic conditions and busine... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings and weekends
- must be at least 16 years old
- ability to stand for extended periods
- excellent communication skills
- willingness to learn
- customer-focused mindset
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or retail is a plus
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- team player with a positive attitude
- basic math skills for handling transactions
- reliable and punctual
Job Duties
- providing friendly customer service
- preparing take-and-bake pizzas according to company standards
- maintaining cleanliness and organization of the store
- handling cash and processing orders accurately
- working collaboratively with team members to ensure efficient operations
- adhering to food safety and sanitation regulations
- assisting in inventory management as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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