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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $30.00
Work Schedule
Standard Hours
Benefits
competitive pay
flexible scheduling
Employee Discounts
Training and development opportunities
Supportive team environment
uniform provided
Opportunities for advancement
Job Description
This job opportunity is with a dynamic and customer-focused pizza restaurant dedicated to delivering high-quality food and exceptional service. The establishment is known for its commitment to excellent food preparation, guest interaction, and maintaining a clean and organized environment. Operating in a fast-paced environment, the restaurant emphasizes teamwork, punctuality, and thorough adherence to standards and procedures, fostering a welcoming atmosphere both for its staff and customers.
The position available is for a Counter Person / Pizza Maker, a critical role that involves a variety of responsibilities synonymous with customer service and food production. This role demands individuals who are... Show More
The position available is for a Counter Person / Pizza Maker, a critical role that involves a variety of responsibilities synonymous with customer service and food production. This role demands individuals who are... Show More
Job Requirements
- Be in full uniform at the designated workstation on time
- ability to read, understand and utilize guest check procedures
- capable of making pizza products accurately following portion charts
- ability to interact politely with guests
- must complete tasks within assigned time standards
- must maintain cleanliness and stock in work area
- willing to perform additional duties such as runner, dish person, cashier or prep person
- follow sanitation and safety protocols
- reliable attendance and punctuality
- capable of following supervisor instructions
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in food service or customer service roles beneficial
- ability to read and understand instructions and procedures
- strong communication skills for guest interactions
- ability to work efficiently in a team environment
- basic math skills for order processing
- reliable and punctual
- strong attention to cleanliness and food safety standards
Job Duties
- Be in full uniform at the proper workstation at the designated time
- work all counter stations in either the scramble or station system
- read, understand and utilize proper guest check procedures
- make all products following the portion charts and prescribed procedures within average performance standards
- interact with guests appropriately
- wrap pizzas properly and repeat orders to guests
- give verbal baking instructions and thank guests
- deliver orders within the 6-minute door to door service time
- assist guests with carrying pizzas or holding doors
- keep assigned area neat, clean and well stocked
- follow excellent sanitation, food handling and safety procedures
- perform duties of runner or dish person as directed
- perform opening, closing, change of shift or early out duties as assigned
- perform any other job-related duties as directed
- may perform duties of cashier or prep person
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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