
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is one of the world's leading fast-food restaurant chains, widely recognized for its fresh, made-to-order meals and commitment to quality. Established in 1969, Wendy's has grown into a global brand with thousands of locations worldwide, continually serving delicious hamburgers, chicken sandwiches, salads, and a wide variety of sides and desserts. Known for its fresh, never frozen beef and a dedication to friendly, customer-focused service, Wendy's strives to create an enjoyable dining experience for every guest. The company maintains a culture that values diversity, equal opportunity, and inclusivity, welcoming people from all ages, races, religions, nationalities, genders, and the LGBTQ+... Show More
Job Requirements
- Be at least 16 years old
- Stand and move for most or all of your shift
- Use restaurant equipment such as headsets, registers, and grills
- Follow brand standards and guidelines strictly
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to provide excellent customer service
- Willingness to learn and be a team player
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Positive attitude and willingness to learn
- Ability to follow instructions and adhere to brand standards
Job Duties
- Prepare food according to brand standards
- Serve customers with a positive and helpful attitude
- Maintain cleanliness and hygiene standards within the restaurant
- Use restaurant equipment such as registers, grills, and headsets effectively
- Follow health and safety protocols at all times
- Collaborate with team members to ensure smooth restaurant operations
- Assist in training new employees as needed
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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