Wendy's logo

Wendy's

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule

Job Description

Wendy's is one of the world's leading fast-food restaurant chains, widely recognized for its fresh, made-to-order meals and commitment to quality. Established in 1969, Wendy's has grown into a global brand with thousands of locations worldwide, continually serving delicious hamburgers, chicken sandwiches, salads, and a wide variety of sides and desserts. Known for its fresh, never frozen beef and a dedication to friendly, customer-focused service, Wendy's strives to create an enjoyable dining experience for every guest. The company maintains a culture that values diversity, equal opportunity, and inclusivity, welcoming people from all ages, races, religions, nationalities, genders, and the LGBTQ+... Show More

Job Requirements

  • Be at least 16 years old
  • Stand and move for most or all of your shift
  • Use restaurant equipment such as headsets, registers, and grills
  • Follow brand standards and guidelines strictly
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to provide excellent customer service
  • Willingness to learn and be a team player

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Positive attitude and willingness to learn
  • Ability to follow instructions and adhere to brand standards

Job Duties

  • Prepare food according to brand standards
  • Serve customers with a positive and helpful attitude
  • Maintain cleanliness and hygiene standards within the restaurant
  • Use restaurant equipment such as registers, grills, and headsets effectively
  • Follow health and safety protocols at all times
  • Collaborate with team members to ensure smooth restaurant operations
  • Assist in training new employees as needed

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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