Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a dynamic fast-casual restaurant chain that has fundamentally transformed the fast-food experience by prioritizing responsibly sourced, real food made with wholesome ingredients, free from artificial colors, flavors, or preservatives. Established as an innovative leader in the food industry, Chipotle is renowned not only for its delicious burritos, bowls, and tacos but also for its commitment to sustainability, ethical farming practices, and a transparent approach to sourcing. Operating throughout North America and Europe, Chipotle owns and operates all its restaurants without franchising, providing a consistent and quality guest experience worldwide.
The company emphasizes creating a bet... Show More
The company emphasizes creating a bet... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to learn and adapt to various roles
- Reliable and punctual
- Ability to stand for extended periods
- Work flexible hours including weekends and holidays
- Comply with all health and safety regulations
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills
- Ability to communicate in the primary language(s) of the work location
- Minimum age of 16
- Teamwork and collaboration skills
- Basic food safety knowledge preferred but not required
Job Duties
- Prepare real food by hand daily
- Provide exceptional customer service and maintain a friendly atmosphere
- Work confidently at any station including grill, cashier, prep, salsa, and expo
- Support team members and collaborate to achieve operational goals
- Follow all food safety and hygiene guidelines
- Learn and adhere to company procedures and standards
- Contribute to a clean and organized work environment
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: