Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Work today get paid tomorrow
Competitive wages
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Job Description
Wendy's is a leading fast-food restaurant chain renowned for its commitment to quality food and exceptional customer service. Established with a vision to provide fresh, made-to-order meals in a warm and welcoming environment, Wendy's has grown into a globally recognized brand with thousands of locations worldwide. The company takes pride in fostering a culture that values teamwork, inclusivity, and growth opportunities for all its employees. Wendy's stands out in the fast-food industry by emphasizing both great-tasting menu offerings and a positive, energetic work atmosphere.
Joining Wendy's as a Crew Member means becoming part of a dynamic team that stri... Show More
Joining Wendy's as a Crew Member means becoming part of a dynamic team that stri... Show More
Job Requirements
- Ability to stand for long periods
- Ability to bend, kneel, and lift 25-50 pounds
- Ability to use headset for communication
- Ability to operate general restaurant equipment such as warmer, fryer, slicer, and grill
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established timeframes
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food industry is a plus
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to follow directions and work well in a team
- Basic math skills for cash handling and order accuracy
- Willingness to learn and adapt to new tasks and technologies
Job Duties
- Greet each guest with a smile and a warm welcome
- Can multi-task and don't wait to be told what to do
- Understand what it takes to get the job done right
- Learn from experience as well as from those who have experience
- Work well in a team environment to get things done collectively
- Operate equipment such as warmer, fryer, slicer, and grill
- Maintain cleanliness and organization of the restaurant environment
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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