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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food that is free from artificial colors, flavors, or preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle remains unique in its industry as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With a strong dedication to sustainability, technology innovation, and digital leadership, Chipotle strives to make better food accessible to everyone, shaping the future of fast food into... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn how to cook
  • Willingness to work flexible hours including evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer service is advantageous but not required
  • Ability to communicate effectively in the primary language(s) of the work location
  • Demonstrated enthusiasm for learning and teamwork
  • Basic knowledge of food safety practices is beneficial
  • Strong interpersonal skills to engage customers and team members

Job Duties

  • Prepare and serve food according to Chipotle standards
  • Provide exceptional customer service creating a friendly and welcoming atmosphere
  • Operate various stations such as grill, cashier, prep, salsa, and expo
  • Maintain cleanliness and organization of work areas
  • Follow food safety and hygiene protocols
  • Assist in inventory management and restocking supplies
  • Collaborate effectively with team members to ensure smooth restaurant operations

Job Criteria

Experience

No experience required


Job Location

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