Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $16.25
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a well-established fast-casual restaurant chain that is focused on cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. With restaurants located across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only large-scale restaurant company that owns and operates all of its restaurants in North America and Europe. Chipotle has earned its reputation as a leader and innovator in the food service industry by consistently emphasizing quality ingredients, sustainability, and exceptional customer experience.... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible shifts including nights, weekends, and holidays
- Physical ability to stand for extended periods and perform repetitive tasks
- Willingness to follow company policies and procedures
- Pass necessary background checks and eligibility verification
- Commitment to upholding Chipotle's values of quality, sustainability, and customer service
Job Qualifications
- Friendly, enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook extensively
- Effective communication skills in the work location's primary language
- Ability to work in a fast-paced environment
- Basic understanding of food safety principles
- Previous customer service or food service experience is a plus but not required
Job Duties
- Prepare real food by hand daily without using freezers, microwaves or can openers
- Work confidently at any station including grill, cashier, prep, salsa, and expo
- Deliver exceptional customer service creating a friendly atmosphere for customers
- Collaborate with team members to maintain cleanliness and organization in the restaurant
- Follow all food safety and sanitation guidelines
- Participate in ongoing training and development programs
- Support company initiatives focused on sustainability and quality
Find restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: