Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.25 - $17.25
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that has been revolutionizing the fast-food industry by offering responsibly sourced, classically cooked, real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among its size for owning and operating all its locations in North America and Europe. Known for its passionate employees and commitment to an exceptional guest experience, Chipotle has consistently demonstrated leadership and innovation in the food service sector. The company remains dedicated to making its food accessible... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible shifts including evenings and weekends
- Ability to stand for long periods and perform physical tasks
- Commitment to punctuality and reliability
- High school diploma or equivalent preferred but not required
- Pass a background check if applicable
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Ability to learn cooking and food preparation
- Effective communication skills in the primary language of the work location
- Team player with a strong work ethic
- Basic math skills for handling cash and orders
- Previous experience in food service or customer service is a plus but not required
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service creating a friendly atmosphere
- Assist in maintaining cleanliness and organization of the restaurant
- Collaborate with team members to ensure efficient operation
- Follow health and safety standards and guidelines
- Engage with customers positively and address their needs
- Participate in training to develop skills and advance career
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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