Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining industry, committed to cultivating a better world by serving responsibly sourced, classically cooked, real food. Established with a mission to provide wholesome ingredients without artificial colors, flavors, or preservatives, Chipotle has grown its presence across the United States, Canada, the United Kingdom, France, and Germany. Unlike many other fast-food chains, Chipotle uniquely owns and operates all its restaurants in North America and Europe, ensuring consistent quality and an exceptional guest experience. The company's dedication extends beyond food to embracing sustainable business practices and leading in digital... Show More
Job Requirements
- be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- availability to work full or part-time shifts
- willingness to adhere to company policies and procedures
- basic food handling knowledge preferred but not required
- ability to stand and perform physical activity for extended periods
- reliable and punctual work ethic
Job Qualifications
- friendly, enthusiastic attitude
- passion for helping and serving others
- desire to learn how to cook extensively
- ability to communicate in the primary language(s) of the work location
- willingness to work collaboratively in a fast-paced environment
- commitment to uphold high standards of food safety and customer care
Job Duties
- prepare real food by hand without the use of freezers, microwaves or can openers
- work confidently at various stations including grill, cashier, prep, salsa and expo
- provide exceptional customer service creating a friendly atmosphere
- participate in training to develop cooking and service skills
- collaborate with team members to maintain cleanliness and operational efficiency
- support sustainable practices in food preparation and service
- handle digital tips and follow company compensation policies
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Job Qualifications
Experience
No experience required
Job Location
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