Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.25 - $16.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Employee meal discounts
flexible scheduling
Career advancement opportunities
Comprehensive training programs
Job Description
Wendy's is a prominent fast-food restaurant chain known for its fresh, quality ingredients and exceptional customer service. Founded in 1969, Wendy's has grown into one of the largest quick-service restaurant brands in the world, serving millions of customers each day. The company prides itself on creating a welcoming and energetic environment for both its customers and team members while delivering a menu that emphasizes freshness and flavor. Wendy's operates on the principles of quality, service, and cleanliness, making it a preferred destination for people who desire fast food that tastes great and provides value. The company also supports career growth... Show More
Job Requirements
- Ability to stand for extended periods
- Ability to bend, kneel, and lift items weighing 25 to 50 pounds
- Competence in using headset and general restaurant equipment such as fryers, slicers, grills
- Availability to work flexible shifts including weekends and holidays
- Reliable punctuality and attendance
- Ability to follow directions and work collaboratively with others
- Completion of all required training programs
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is an asset
- Strong communication and interpersonal skills
- Ability to work effectively in a team environment
- Capability to multitask in a fast-paced setting
- Attention to detail and reliability
- Willingness to learn and adapt to new procedures
Job Duties
- Provide excellent customer service by greeting and assisting customers
- Take accurate customer orders using a headset or register
- Prepare and serve menu items according to Wendy's quality standards
- Handle cash transactions and balance cash registers
- Maintain cleanliness and organization of the restaurant including dining and kitchen areas
- Assist in stocking and inventory management
- Support opening and closing procedures of the restaurant
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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