Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a global leader in the fast-casual dining industry, renowned for its commitment to serving responsibly sourced, classically cooked real food using wholesome ingredients without artificial colors, flavors, or preservatives. With a presence spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself as the only restaurant company of its size to own and operate all its restaurants in North America and Europe. Recognized as a forward-thinking innovator in the food industry, Chipotle is not only redefining the fast-food experience but also actively engaging in efforts to transform the future... Show More
Job Requirements
- Be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- enthusiasm and friendly attitude
- passion for helping and serving others
- desire to learn cooking and food preparation skills
- availability to work full or part-time hours
- willingness to stand for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication skills
- ability to work in a fast-paced environment
- strong teamwork and collaboration skills
- passion for customer service and food preparation
- willingness to learn and follow company procedures
- previous experience in food service is a plus but not required
Job Duties
- Prepare food by hand according to company standards
- operate various stations including grill, cashier, prep, salsa, and expo
- provide exceptional customer service to create a friendly atmosphere
- maintain cleanliness and organization of the workspace
- assist in training new team members
- ensure compliance with food safety and sanitation guidelines
- support team members in daily restaurant operations
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Job Qualifications
Experience
No experience required
Job Location
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