Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that stands out by cultivating a better world through serving responsibly sourced, classically cooked real food. Chipotle’s commitment is rooted in providing wholesome ingredients without artificial colors, flavors, or preservatives, reflecting their mission to make better food accessible to everyone. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is distinctive in being the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. This allows the company to maintain a high standard of quality... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible shifts including weekends and holidays
- Ability to stand for extended periods and perform physical tasks
- Strong work ethic and reliability
- Ability to follow company policies and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Passion for helping and serving others including customers and team members
- Friendly and enthusiastic attitude
- Basic communication skills in the primary language(s) of the work location
- Desire to learn how to cook and grow within the company
- Ability to work effectively in a fast-paced environment
Job Duties
- Prepare real food by hand every day at various stations such as grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly and welcoming environment for customers
- Follow all food safety and hygiene standards
- Collaborate with team members to ensure efficient restaurant operations
- Maintain cleanliness and organization of the work area
- Support digital tip handling and daily cash management
- Participate in training and development programs to enhance skills and career growth
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
No experience required
Job Location
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