
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients that exclude artificial colors, flavors, and preservatives. Established as a leader and innovator in the food industry, Chipotle operates numerous locations across the United States, Canada, the United Kingdom, France, and Germany. Unique among restaurant companies of its size, Chipotle owns and operates all its restaurants in North America and Europe, ensuring a consistent and high-quality customer experience across all its venues.
Chipotle is committed to revolutionizing the fast fo... Show More
Chipotle is committed to revolutionizing the fast fo... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Ability to work flexible hours including weekends and holidays
- Willingness to learn and adapt in a fast-paced environment
- Ability to stand for extended periods
- Must be able to follow instructions and safety protocols
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Willingness to learn cooking skills
- Ability to communicate effectively in the primary language(s) of the work location
- Ability to work as part of a team
- Basic math skills for handling transactions
- Strong work ethic and reliability
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service and create a friendly atmosphere
- Support team members and engage positively with customers
- Follow all food safety and sanitation guidelines
- Participate in ongoing training and skill development
- Maintain cleanliness and organization of work areas
- Assist in opening and closing procedures as needed
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
No experience required
Job Location
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