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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.25 - $16.25
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Work Schedule

Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients. Since its inception, Chipotle has distinguished itself by departing from typical fast-food conventions, emphasizing fresh, real ingredients without artificial colors, flavors, or preservatives. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, maintaining full ownership and operation of its locations, which is unique for a restaurant company of its scale. Chipotle is known not just for its delicious food but also for its... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work in a fast-paced environment
  • Ability to stand for extended periods
  • Availability to work full-time or part-time shifts
  • Commitment to food safety protocols
  • Ability to follow instructions and learn new tasks quickly

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for serving and helping others
  • Desire to learn cooking skills
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible shifts
  • Basic math and reading skills

Job Duties

  • Prepare food by hand every day without using freezers, microwaves, or can openers
  • Work confidently at any station including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service creating a friendly atmosphere
  • Collaborate with team members to maintain efficient service flow
  • Uphold food safety and cleanliness standards
  • Engage in continuous training and skill development
  • Contribute to achieving restaurant performance goals

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Job Qualifications

Experience

No experience required

Job Location

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