Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
Flexible work schedule
Training and Development
Promotion from within
supportive work environment
Career advancement opportunities
Job Description
Wendy's is a globally recognized fast-food restaurant chain, known for its quality menu items including their iconic Frosty dessert and crispy fries. As a leading franchisee company of Wendy's, we carry a strong commitment to delighting our customers by delivering exceptional product quality and flawless service execution. Our franchise emphasizes the importance of integrity and customer satisfaction by consistently exceeding expectations. At our restaurants, we foster a vibrant and team-oriented work environment that encourages growth and career advancement. We are now hiring energetic and passionate Crew Members who are fanatics of Frosty and fries to join our team and contribute... Show More
Job Requirements
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
Job Qualifications
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
Job Duties
- Ensure all food orders are assembled correctly within stated time goals
- Maintain a clean, safe, and fully stocked dining room, restroom, and work area
- Prepare, portion, and serve hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
- Stock, portion, and serve beverages
- Operate cash register according to cash operations policies
- Take orders from customers personally and from the intercom system, providing top quality service
- Assist in prepping restaurant for opening and closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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