Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
Career development opportunities
Employee Discounts
Paid training
supportive work environment
Potential for advancement
fun workplace
Job Description
Quality Brand Group LLC is a multi-store franchisee of Dunkin', operating numerous locations across Arizona, Colorado, Florida, Nevada, and Texas. As a prominent franchisee, Quality Brand Group prides itself on fostering a work environment that promotes opportunity for personal growth and career development. With a culture centered around passion and respect, the company is dedicated to training and empowering its team members to create memorable experiences for every guest, one interaction at a time. Respect and dignity are foundational values, extending to both staff and customers, ensuring a friendly and supportive environment in all its stores.
As part o... Show More
As part o... Show More
Job Requirements
- Must have basic computer skills
- Must have basic math skills
- Be physically and mentally capable to operate standard restaurant equipment
- Be able to lift 30 to 50 pounds
- Must adhere to uniform standards
- Must arrive on time and be ready for shifts
- Must follow safety, food safety and sanitation guidelines
- Must have a positive attitude towards learning and teamwork
Job Qualifications
- Basic computer skills to complete online training
- Basic math skills for handling money and making change
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Willingness to learn and accept feedback
- Capability to lift 30 to 50 pounds
- Ability to perform repetitive physical motions
- High school diploma or equivalent preferred
Job Duties
- Promoting a positive team environment by arriving on time and respecting others
- Communicating effectively following store guidelines
- Responding positively to coaching and feedback
- Holding accountability for shift responsibilities
- Learning and performing multiple tasks with passion
- Ensuring guest satisfaction by prioritizing their needs
- Adhering to food safety, sanitation, and uniform standards
- Maintaining cleanliness and stocking supplies
- Addressing guest concerns promptly and with urgency
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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