Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Job Description
Papa Murphy's Midwest is a franchisee of Papa Murphy's, operating independently from Papa Murphy's International, Inc. and its affiliates. As a franchisee, Papa Murphy's Midwest emphasizes delivering exceptional quality, value, and customer service to its community through its locally operated stores. Being a part of a reputable and well-established pizza company, this franchisee is committed to upholding the high standards and traditions of Papa Murphy's while catering to the distinct needs of its Midwest customers. Papa Murphy's as a brand is recognized as the largest take-n-bake pizza company in the United States and is celebrated for its fresh, customizable pizzas.... Show More
Job Requirements
- High school diploma or equivalent preferred but not required
- Must be able to read, speak, write and communicate effectively at the work location
- Basic math skills required
- Must be able to maintain reasonable attendance at work
- Must be able to arrive at the store at the scheduled time
- Must be able to build and maintain positive relationships with supervisors, co-workers and guests
- Position requires bending and movement the entire workday
- Must be able to lift full pans weighing 30 pounds to shoulder height
- Must be able to perform cleaning duties such as wiping tables and equipment, sweeping and refilling stock
Job Qualifications
- High school diploma or equivalent preferred but not required
- Must be able to read, speak, write and communicate effectively at the work location
- Basic math skills required
- Must be able to maintain reasonable attendance at work
- Must be able to arrive at the store at the scheduled time
- Must be able to build and maintain positive relationships with supervisors, co-workers and guests
- Position requires bending and movement the entire workday
- Must be able to lift full pans weighing 30 pounds to shoulder height
- Must be able to perform cleaning duties such as wiping tables and equipment, sweeping and refilling stock
Job Duties
- Be in full uniform at the proper workstation at the designated time
- Work all counter stations in either the scramble or station system
- Must be able to read, understand and utilize proper guest check procedures
- Make all products following the portion charts and prescribed procedures within the average time as described in the "Performance Standards"
- Interacts with guests as appropriate
- Wraps pizzas properly and repeats orders to guest
- Gives verbal baking instructions to all guests and thanks the guest
- Gives the order to the guest within the 6-minute door to door service time
- Assists guests if necessary to carry pizzas out to their car or hold the door open
- Responsible to keep their assigned area neat, clean and well stocked
- Responsible to follow excellent sanitation, food handling and safety procedures
- Performs the duties of the runner (restock person) or dish person as directed by immediate supervisor
- Responsible to perform all opening, closing, change of shift or early out duties as assigned by immediate supervisor
- Performs any other job-related duties as directed by immediate supervisor
- May also perform duties of a cashier or prep person
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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