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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $14.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining industry, dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Operating restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle uniquely owns and operates all its locations in North America and Europe, allowing for stringent quality control and a consistent guest experience. Known for its innovative approach to fast food, Chipotle is pioneering a shift in how quick-service dining can be both ethical and sustainable while... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Must be legally eligible to work in the country of employment
  • Ability to stand for extended periods and perform physical tasks related to food preparation and service

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others including customers and team members
  • Willingness and desire to learn cooking techniques
  • Ability to communicate effectively in the primary language(s) of the work location
  • Team-oriented mindset
  • Basic math and cash-handling skills
  • Previous experience in food service or related hospitality roles is a plus but not required

Job Duties

  • Prepare real food by hand every day with no use of freezers, microwaves, or can openers
  • Work confidently at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service creating a friendly atmosphere
  • Support team members and engage positively with customers
  • Maintain cleanliness and organization in the work area
  • Follow food safety and sanitation guidelines
  • Participate in training and development programs to enhance skills

Job Qualifications

Experience

No experience required


Job Location

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