
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $16.25
Work Schedule
Standard Hours
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is widely recognized as a leader and innovator within the fast-casual dining industry, cultivating a better world by serving responsibly sourced, classically cooked, and real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established as a distinct alternative to traditional fast-food chains, Chipotle is committed to creating exceptional dining experiences while upholding sustainable business practices and promoting digital innovation. With locations in the United States, Canada, the United Kingdom, France, and Germany, Chipotle maintains ownership and operational control over all its restaurants in North America and Europe, a unique position in the restaurant... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work full or part-time hours
- Ability to stand for extended periods
- Commitment to delivering outstanding customer service
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others including customers and team members
- Desire to learn cooking and food preparation techniques
- Effective communication skills in the primary language of the work location
- Ability to work efficiently in a fast-paced environment
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service creating a friendly atmosphere for guests
- Maintain cleanliness and organization within the restaurant
- Collaborate with team members to ensure smooth operations
- Follow company standards and safety protocols
- Assist with stocking and inventory management
- Participate in training and development opportunities
Job Qualifications
Experience
No experience required
Job Location
OysterLink supports restaurant and hospitality hiring.
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