Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $15.50
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain committed to cultivating a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded with a mission to transform the traditional fast-food experience, Chipotle prioritizes quality, sustainability, and exceptional customer service. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is one of the few restaurant companies of its size that owns and operates all its restaurants across North America and Europe, demonstrating a strong commitment to consistency and quality.
At ... Show More
At ... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills
- Ability to work as part of a team
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or food industry experience a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Demonstrated enthusiasm and passion for food and service
- Willingness to learn and follow detailed food preparation procedures
- Ability to work flexible schedules including nights and weekends
Job Duties
- Prepare food by hand according to Chipotle standards
- Operate grill, cashier, prep, salsa, and expo stations
- Deliver exceptional customer service and create a friendly atmosphere
- Follow all food safety and cleanliness guidelines
- Collaborate with team members to maintain efficient restaurant operations
- Handle digital tips and cash accurately
- Participate in continuous training and development programs
Job Qualifications
Experience
No experience required
Job Location
Restaurant and hotel hiring made simple with OysterLink.
You may be also interested in: