Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world through responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established with a vision to change the face of fast food, Chipotle operates over a thousand restaurants across the United States, Canada, the United Kingdom, France, and Germany, ensuring high quality by owning and operating all its locations in North America and Europe. The company prides itself on being a leader and innovator in the food industry, focusing on sustainable business practices, digital innovation, and... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to learn and work in a fast-paced environment
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks required in food preparation
- Commitment to maintaining cleanliness and adhering to safety standards
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for serving both customers and team members
- Desire to learn cooking and food preparation skills
- Basic communication skills in the primary language(s) of the work location
- Ability to work collaboratively in a fast-paced team environment
- High school diploma or equivalent preferred but not required
- Prior experience in food service or hospitality is a plus but not mandatory
Job Duties
- Prepare real food by hand at various stations such as grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly atmosphere
- Follow food safety and sanitation guidelines
- Collaborate effectively with team members to maintain restaurant operations
- Assist with cleaning and maintaining work areas and equipment
- Support the training and development of new team members
- Participate in inventory management and stock replenishment
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: