Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $13.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to serving responsibly sourced, classically cooked, and wholesome food made from real ingredients without artificial colors, flavors, or preservatives. Established as a trailblazer in the food industry, Chipotle has grown its presence internationally with restaurants located in the United States, Canada, the United Kingdom, France, and Germany. Unlike many restaurant companies of its size, Chipotle owns and operates all its locations in North America and Europe, ensuring consistent quality and exceptional customer experiences worldwide. The company upholds its commitment to sustainability, digital innovation, and technology, continuously shaping... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible schedules including nights, weekends, and holidays
- Willingness to learn and perform multiple job duties
- Ability to stand and move for extended periods
- Commitment to deliver exceptional customer service
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or restaurant environment beneficial but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Positive and enthusiastic attitude
- Willingness to learn cooking and food preparation techniques
- Ability to work flexible hours including weekends and holidays
Job Duties
- Prepare and cook food by hand at various stations including grill, prep, salsa, and expo
- Provide exceptional customer service ensuring a friendly atmosphere
- Operate the cashier station accurately handling transactions
- Maintain cleanliness and organization of the restaurant
- Collaborate effectively with team members to meet daily operational goals
- Follow all health and safety regulations
- Support training and mentoring of new employees
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Job Qualifications
Experience
No experience required
Job Location
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