Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized fast-casual restaurant chain that is on a mission to cultivate a better world by serving responsibly sourced, classically cooked real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a vision to revolutionize the fast-food industry, Chipotle stands apart by creating a dining experience that is both quick and of high quality, focusing on fresh, transparent, and sustainably sourced ingredients. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle uniquely owns and operates all its restaurants in North America and Europe, ensuring... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn culinary and operational skills
- Availability to work flexible hours including weekends and holidays
- Commitment to following health and safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or restaurant environments is beneficial but not required
- Strong interpersonal and communication skills
- Ability to work in a fast-paced team environment
- Passion for quality food and customer service
- Willingness to learn and take on new responsibilities
- Basic math and cash handling skills
- Ability to stand for extended periods and perform physical tasks
Job Duties
- Provide exceptional customer service to ensure a friendly and welcoming atmosphere
- Prepare and assemble menu items by hand following Chipotle’s recipes and quality standards
- Operate grill, cashier, prep, salsa, and expo stations efficiently
- Maintain cleanliness and safety standards throughout the restaurant
- Work collaboratively with team members to ensure smooth operations and timely food delivery
- Support training and development of new crew members
- Uphold company policies and adhere to health and safety regulations
Job Qualifications
Experience
No experience required
Job Location
Restaurants and hotels use OysterLink to hire.
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