Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Day Shifts
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
Positive work environment
team-oriented culture
Job Description
Robison Enterprises and Brandon James Enterprises are proud franchisees of Papa Murphy's, a highly regarded take-and-bake pizza company recognized for its high-quality ingredients and commitment to customer satisfaction. Operated independently from Papa Murphy's International, Inc., these franchisees maintain their unique human resource policies, including wage and benefits programs, allowing them to provide a work environment tailored to their local team members. If hired, you will be employed solely by one of these franchisees, offering a community-focused work culture where team cooperation and personal growth are valued. Papa Murphy's reputation for fresh, hand-crafted pizzas made with care attracts a diverse customer... Show More
Job Requirements
- Regularly required to stand and walk use hands to finger handle or feel reach with hands and arms
- Occasionally required to bend and stoop kneel or crouch
- Must be able to perform cleaning duties such as wiping tables and equipment sweeping and mopping
- Must be able to lift and or move up to 30 pounds
- Maintain punctual and regular attendance at work
Job Qualifications
- High school diploma or equivalent preferred but not required
- Food Handlers Card and or Serve Safe Certified preferred but not required
- Effectively read speak write and communicate
- Build and maintain positive relationships with supervisors co-workers and guests
- Be a team player with a great attitude
- Basic math skills required
Job Duties
- Exhibit readiness to perform role by wearing a clean and wrinkle-free uniform and showing up at the assigned time
- Prioritize and complete tasks which if not done could jeopardize the stores operation
- Adhere to Papa Murphy's store performance standards
- Comply with all sanitation and safety standards
- Greet all guests to create a welcoming environment
- Handle phone and online orders for guest pick-up
- Keep assigned area neat clean and well stocked
- Perform all tasks duties assigned by immediate supervisor
- Work all counter stations or other assigned station
- Assist guests in making menu selection review specials handle club cards and participate in add-on sales
- Wrap pizzas properly repeat orders to guests give verbal baking instructions to all guests thank and invite the guests back
- Present order to guest within the 3-minute door to door service time
- Assist guests if necessary to carry pizzas out to their car or hold the door open
- Follow proper cash check credit card and food stamp transactions ring up order and follow proper cash handling techniques
- Follow proper void refund procedures process coupons and gift certificates with the assistance of immediate supervisor
- Learn to complete operating and safety knowledge of mixer sheeter and dicer if needed make all products following the portion charts or job aids within the average time as described in the Papa Murphy's performance standards
- Store and rotate all products before and after prepping to ensure quality
- Mix dough to recipe and dough balls to standard when if necessary
- Sheet wrap date and store crusts to standard
- Perform the duties of the runner restock person or dish person as directed by immediate supervisor
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: