Wendy's logo

Wendy's

Crew Member

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
401k plan
Paid vacation

Job Description

Wendy's is a globally recognized fast food restaurant chain known for serving high-quality, freshly prepared meals with a focus on excellent customer service. Established as one of the most trusted names in the quick-service restaurant industry, Wendy's prides itself on providing a fast, friendly, and welcoming environment for its customers. The company emphasizes its commitment to exceeding guest expectations through "wow! Service," which involves treating customers with genuine courtesy and ensuring that every interaction is memorable. Wendy's dedication to quality food, cleanliness standards, and efficient service positions it as a leading choice for people seeking a satisfying and reliable dining... Show More

Job Requirements

  • No prior experience or training required
  • must be 16 years old or older with no exceptions unless authorized
  • ability to stand, walk, sit, and use hands effectively
  • ability to lift at least 20 pounds
  • exposure to high heat and cooking materials
  • ability to read and comprehend instructions
  • basic math skills
  • ability to communicate effectively
  • ability to follow company policies and procedures

Job Qualifications

  • High school diploma preferred but not required
  • ability to read and comprehend simple instructions and correspondence
  • ability to write simple correspondence
  • effective communication in one-on-one and small group situations
  • basic mathematical skills including addition, subtraction, multiplication, and division with units of money and measurement
  • ability to apply common sense to carry out simple instructions
  • ability to handle standardized situations with occasional or no variables
  • certification as Crew Leader or Shift Supervisor is a plus

Job Duties

  • Greets the customer
  • suggestive sale and answer questions about products
  • records the customer’s order
  • stages customers in serpentine area to maintain a smooth customer flow
  • selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
  • serves cold drinks, hot beverages, and desserts
  • receives payment
  • assists customers with questions or complaints
  • retrieves raw food stock and places at appropriate station for preparation
  • performs duties to prepare food
  • maintains orderly eating and serving areas
  • ensures that he or she follows all company issued policies and procedures

Job Qualifications

Experience

No experience required

Job Location

Find restaurant and hotel jobs on OysterLink.

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