Raising Cane's logo

Raising Cane's

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Benefits

competitive pay
Paid training
Employee Discounts
flexible scheduling
Career advancement opportunities
Health Insurance
fun work environment

Job Description

Raising Cane's is a well-known fast-food restaurant chain that specializes in serving high-quality chicken finger meals with a focus on fresh ingredients and exceptional customer service. Since its inception, Raising Cane's has cultivated a strong reputation for being a fun, community-oriented establishment that values both its customers and employees. With locations throughout the United States and internationally, Raising Cane's continues to grow, maintaining a commitment to excellence and creating a positive work environment for all team members. As a part of the Raising Cane's family, employees experience a culture that emphasizes teamwork, enthusiasm, and a genuine passion for delivering great... Show More

Job Requirements

  • must be at least 16 years old
  • ability to stand for extended periods
  • availability to work flexible shifts including mornings, evenings, and weekends
  • willingness to learn and follow restaurant procedures
  • ability to work in a fast-paced team environment
  • strong customer service orientation
  • no prior experience required as training is provided

Job Qualifications

  • excellent communication skills
  • ability to work as part of a team
  • enthusiastic and courteous attitude
  • responsible and dependable work ethic
  • basic math skills for handling transactions
  • ability to multitask in a fast-paced environment
  • must be at least 16 years old

Job Duties

  • greet and assist customers with a positive attitude
  • prepare and cook food items according to established recipes
  • maintain cleanliness and organization of the restaurant
  • operate drive-thru and point of sale systems efficiently
  • collaborate with team members to ensure smooth restaurant operations
  • handle cash transactions accurately and responsibly
  • follow health and safety guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink is built for hospitality recruitment.

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