Wendy's logo

Wendy's

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $15.00
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule

Job Description

Wendy's is a renowned fast-food restaurant chain recognized globally for its commitment to quality food, excellent service, and welcoming atmosphere. Established in 1969, Wendy's has grown to become one of the largest quick-service restaurant brands, synonymous with fresh ingredients and delicious meals. The company prides itself on fostering a supportive and inclusive environment for its employees, valuing diversity and equal opportunity for all. With a focus on community, innovation, and customer satisfaction, Wendy's continues to expand its footprint while maintaining its reputation for real food served by real people.

The Crew Member role at Wendy's is an exciting opportunity fo... Show More

Job Requirements

  • Ability to stand and move for most of the shift
  • Willingness to use restaurant equipment such as headset, register, or grill
  • Positive attitude and willingness to help fellow crew and customers
  • Desire to learn and be part of a team
  • Commitment to maintaining cleanliness and safety standards
  • Availability to work flexible hours
  • Legal eligibility to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or food service experience is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Willingness to learn and adapt
  • Ability to stand and move for most of the shift
  • Ability to use restaurant equipment
  • Commitment to following brand standards and guidelines

Job Duties

  • Greet and assist customers with a positive attitude
  • Prepare and serve food according to brand standards
  • Maintain cleanliness and organization of the restaurant
  • Operate restaurant equipment such as registers, headsets, and grills
  • Collaborate with team members to ensure efficient service
  • Follow safety and hygiene protocols
  • Address customer concerns and resolve issues promptly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink helps restaurants, hotels, and hospitality businesses hire.

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