Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
flexible schedule
Paid training
career advancement
Equal employment opportunity
Job Description
Wendelta Inc. is a prominent franchisee of Wendy's, a globally recognized fast-food restaurant chain known for its quality products and exceptional customer service. As a leader in the Wendy's franchise network, Wendelta Inc. upholds a strong commitment to delivering outstanding service experiences to its customers. The company prides itself on maintaining high standards of product quality and flawless service execution, ensuring that each customer interaction leaves a positive and lasting impression. Wendelta Inc. operates numerous Wendy's locations, providing welcoming and energetic environments where customers can enjoy their favorite menu items, including the famous Frosty and freshly prepared fries.
Currently, ... Show More
Currently, ... Show More
Job Requirements
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
- Ability to stand for long periods
- Frequent bending, kneeling, lifting 25 - 50 pounds
- Ability to use headset to take customer orders or to take or give direction
- Ability to use general restaurant equipment such as warmer, fryer, slicer, grill
- Ability to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements
Job Qualifications
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
Job Duties
- Ensure all food orders are assembled correctly within stated time goals
- Maintain a clean, safe, and fully stocked dining room, restroom, and work area
- Prepare, portion, and serve hot food orders per customer requests including sandwiches, chili, baked potato, fries
- Stock, portion, and serve beverages
- Operate cash register according to cash operations policies
- Take orders from customers personally and via intercom, provide top quality service
- Assist in prepping restaurant for opening and closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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