Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a pioneering fast-casual restaurant chain that is dedicated to cultivating a better world through its commitment to serving responsibly sourced, classically cooked, real food with wholesome ingredients. The company operates a significant number of restaurants across North America and Europe, including the United States, Canada, the United Kingdom, France, and Germany. As a leader and innovator in the food industry, Chipotle is well-known for its unique approach to fast food by focusing on high-quality ingredients without artificial colors, flavors, or preservatives. This commitment extends beyond the food itself to embrace sustainable business practices,... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Passion for helping and serving others
- Friendly, enthusiastic attitude
- Desire to learn how to cook
- Ability to work in a fast-paced environment
- Availability for flexible scheduling
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook extensively
- Ability to communicate in the primary language(s) of the work location
- No prior experience required as training is provided
Job Duties
- Prepare food by hand daily, ensuring quality and freshness
- Provide exceptional customer service and create a friendly atmosphere
- Operate various stations including grill, cashier, prep, salsa, and expo
- Follow company food safety and cleanliness standards
- Collaborate effectively with team members to maintain smooth restaurant operations
- Learn and develop cooking and service skills through thorough training
- Promote and participate in sustainable and responsible food handling practices
Job Qualifications
Experience
No experience required
Job Location
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