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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.50 - $15.50
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Work Schedule

Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain renowned for its commitment to serving responsibly sourced, classically cooked, real food using wholesome ingredients without artificial colors, flavors, or preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself by owning and operating all its restaurants in North America and Europe, setting a high standard for quality and service in the industry. The company's mission is rooted in cultivating a better world by transforming the fast-food experience into one that prioritizes food integrity, sustainability, and community impact.

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Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn how to cook
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus but not required
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Passion for quality food and customer service
  • Willingness to learn and grow within the company
  • Ability to communicate in the primary language(s) of the work location

Job Duties

  • Prepare food at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service and maintain a friendly atmosphere
  • Follow food safety and sanitation standards
  • Collaborate with team members to ensure smooth restaurant operations
  • Assist in training new crew members
  • Maintain cleanliness and organization of work areas
  • Handle customer transactions and digital tips accurately

Job Qualifications

Experience

No experience required

Job Location

OysterLink simplifies hospitality hiring.

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