Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
flexible schedule
Training opportunities
team environment
Job Description
Papa Murphy's Midwest is a proud franchisee of Papa Murphy's, dedicated exclusively to providing its customers with the best take-n-bake pizza experience. As an independent business owner, Papa Murphy's Midwest operates with a commitment to excellence in quality, customer service, and community engagement. With a widespread presence across various states, the franchisee focuses on delivering fresh, made-to-order pizzas that customers can bake at home, ensuring a personalized touch in every meal. Papa Murphy's, as a brand, has earned national recognition as the largest take-n-bake pizza company and has been celebrated as the Best Pizza Chain in America year after year.... Show More
Job Requirements
- high school diploma or equivalent preferred but not required
- must be able to read, speak, write and communicate effectively at the work location
- basic math skills required
- must be able to maintain reasonable attendance at work
- must be able to arrive at the store at the scheduled time
- must be able to build and maintain positive relationships with supervisors, co-workers and guests
- position requires bending and movement the entire workday
- must be able to lift full pans weighing 30 pounds to shoulder height
- must be able to perform cleaning duties such as wiping tables and equipment, sweeping and refilling stock
Job Qualifications
- high school diploma or equivalent preferred but not required
- must be able to read, speak, write and communicate effectively at the work location
- basic math skills required
- must be able to maintain reasonable attendance at work
- must be able to arrive at the store at the scheduled time
- must be able to build and maintain positive relationships with supervisors, co-workers and guests
- position requires bending and movement the entire workday
- must be able to lift full pans weighing 30 pounds to shoulder height
- must be able to perform cleaning duties such as wiping tables and equipment, sweeping and refilling stock
Job Duties
- be in full uniform at the proper workstation at the designated time
- work all counter stations in either the scramble or station system
- must be able to read, understand and utilize proper guest check procedures
- make all products following the portion charts and prescribed procedures within the average time as described in the performance standards
- interacts with guests as appropriate
- wraps pizzas properly and repeats orders to guest
- gives verbal baking instructions to all guests and thanks the guest
- gives the order to the guest within the 6-minute door to door service time
- assists guests if necessary to carry pizzas out to their car or hold the door open
- responsible to keep their assigned area neat, clean and well stocked
- responsible to follow excellent sanitation, food handling and safety procedures
- performs the duties of the runner (restock person) or dish person as directed by immediate supervisor
- responsible to perform all opening, closing, change of shift or early out duties as assigned by immediate supervisor
- performs any other job-related duties as directed by immediate supervisor
- may also perform duties of a cashier or prep person
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink supports hiring across hospitality industries.
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