Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established as a leader and innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. It stands out as the only large restaurant company that owns and operates all its locations in North America and Europe, ensuring high standards of quality and consistency. Chipotle places a strong emphasis on cultivating a better world through sustainable business practices, embracing digital... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Maintain a friendly and enthusiastic attitude
- Passion for serving customers and working with a team
- Desire to learn how to cook and prepare food
- Ability to work flexible hours
- Comply with health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is a plus but not required
- Ability to work effectively in a fast-paced environment
- Strong communication skills
- Friendly and enthusiastic attitude
- Willingness to learn cooking and food preparation skills
- Ability to work flexible schedules including nights, weekends, and holidays
Job Duties
- Provide exceptional customer service creating a friendly atmosphere
- Prepare fresh food daily with attention to quality and safety
- Operate grill, cashier, prep, salsa, and expo stations as trained
- Maintain cleanliness and organization of work areas
- Collaborate with team members to ensure smooth restaurant operations
- Follow all health and safety regulations
- Participate actively in training and development opportunities
Job Qualifications
Experience
No experience required
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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