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Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $18.00
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Work Schedule

Day Shifts
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a fast-casual restaurant chain with a mission centered on cultivating a better world through serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. With restaurants spread across the United States, Canada, the United Kingdom, France, and Germany, Chipotle uniquely owns and operates all its locations in North America and Europe, setting it apart from other large-scale restaurant chains. Known for being a leader and innovator in the food industry, Chipotle is dedicated to making its food accessible to everyone while promoting sustainability and leveraging digital... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible shifts including weekends and holidays
  • Ability to stand for extended periods
  • Passion for helping and serving others
  • Positive and enthusiastic demeanor
  • Basic math skills for handling transactions

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a food service or customer service role is a plus but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and develop cooking skills
  • Friendly and positive attitude
  • Ability to work both independently and as part of a team

Job Duties

  • Provide friendly and enthusiastic customer service
  • Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
  • Maintain a clean and organized work environment
  • Collaborate with team members to create a positive atmosphere for customers
  • Handle food responsibly following safety and quality standards
  • Engage with customers to ensure a great dining experience
  • Participate in training and development opportunities

Job Qualifications

Experience

No experience required


Job Location

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