Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral Bonus
Job Description
HMSHost is a global leader in providing food and beverage services in travel venues. With a strong presence in airports, highways, and downtown areas, HMSHost is dedicated to delivering excellent customer experiences through a wide range of dining options. The company prides itself on fostering a vibrant and supportive work environment that values diversity and career growth. As a part of the Compass Group, HMSHost offers employees opportunities for development, comprehensive benefits, and a commitment to inclusivity and safety. Known for its strong focus on quality service and operational excellence, HMSHost operates numerous brand partnerships and manages numerous high-volume venues,... Show More
Job Requirements
- Ability to bend, twist, and stand to perform normal job functions
- ability to speak, read, and comprehend instructions and short correspondence
- demonstrate the ability to interact positively with customers and coworkers
- preferred customer service and cash handling experience
- ability to perform physical tasks including lifting and moving supplies
- non-exempt employment status
Job Qualifications
- High school diploma or equivalent preferred
- previous customer service experience preferred
- ability to interact with the public and coworkers in a friendly and enthusiastic manner
- basic knowledge of food service operations helpful
- ability to read and comprehend instructions and policy documents
- cash handling experience preferred
Job Duties
- Cleans and stocks customer eating area(s), workstations, and equipment
- greets all customers with a smile and friendly greeting and follows all HMSHost customer service policies and procedures
- maintains a solid knowledge of product and services available in unit
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions as needed
- receives inventory, moves and lifts food and beverage products and supplies
- performs all other responsibilities as directed by management
Job Qualifications
Experience
Entry Level (1-2 years)