Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant company known for its commitment to serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Established in the United States and now operating in Canada, the United Kingdom, France, and Germany, Chipotle is unique among its peers as it owns and operates all of its restaurants in North America and Europe. The company prides itself on being a longtime leader and innovator in the food industry, not only through its high-quality food offerings but also by focusing on sustainable business practices, digital innovation,... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate effectively in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Ability to stand and move for extended periods during shifts
- Commitment to uphold Chipotle's values and food standards
- Ability to follow detailed instructions and restaurant procedures
- Must have legal authorization to work in the country of employment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service is an advantage but not required
- Strong communication skills in the primary language(s) of the work location
- Ability to work well in a fast-paced team environment
- Passion for food preparation and customer service
- Enthusiastic and friendly attitude with a desire to learn and grow
- Must be at least 16 years old
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service by creating a friendly atmosphere
- Follow food safety and quality standards strictly
- Collaborate with team members to maintain efficient restaurant operations
- Support efforts in digital ordering and technology use within the restaurant
- Maintain cleanliness and organization of the work environment
- Participate in training sessions and skill development opportunities
Job Qualifications
Experience
No experience required
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
You may be also interested in: