Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $14.50
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. is a prominent fast-casual restaurant chain known for revolutionizing the fast-food industry by serving responsibly sourced, classically cooked, real food prepared daily without artificial colors, flavors, or preservatives. With a footprint that extends across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all of its restaurants in North America and Europe. Renowned for its commitment to sustainability, digital innovation, and superior customer experiences, Chipotle has a strong company culture that prioritizes diversity, equity, and inclusion. This people-first approach fosters... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Ability to stand for long periods
- Willingness to learn and follow food safety standards
- High school diploma or equivalent preferred but not mandatory
- Legal authorization to work in the country of employment
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills
- Ability to communicate in the primary language(s) of the work location
- Previous experience in food service or customer service is a plus but not required
- Ability to work well in a team environment
- Basic math skills for handling transactions
Job Duties
- Prepare real food by hand every day
- Work confidently at any station including grill, cashier, prep, salsa, and expo
- Deliver exceptional customer service
- Create a friendly and welcoming atmosphere for customers
- Collaborate effectively with team members
- Maintain cleanliness and organization in the restaurant
- Follow all safety and sanitation procedures
Job Qualifications
Experience
No experience required
Job Location
Restaurants and hotels use OysterLink to hire.
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