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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established as a leader and innovator in the food industry, Chipotle operates restaurants across North America and Europe, including the United States, Canada, the United Kingdom, France, and Germany. Unique in its approach, Chipotle owns and operates all its restaurants in these regions, ensuring a consistent and high-quality guest experience. The company is passionately dedicated to cultivating a better world by changing the traditional fast-food landscape through... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly, enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn cooking and food preparation skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Willingness to learn and adapt
  • Basic math skills for cash handling

Job Duties

  • Prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service to create a friendly and welcoming atmosphere
  • Follow all food safety and hygiene standards
  • Collaborate with team members to ensure efficient restaurant operations
  • Maintain cleanliness and organization of workstations
  • Assist with training and mentoring new crew members
  • Support company initiatives related to sustainability and quality

Job Qualifications

Experience

No experience required

Job Location

OysterLink - a focused job platform for restaurants and hotels.

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