Job Overview
Benefits
Career Development
Performance Based Incentives
meal discounts
training programs
employee recognition
Job Description
Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, exceptional customer service, and quick service model. Established over six decades ago, Burger King has grown to become one of the leading names in the food-service and hospitality industry with thousands of locations worldwide. The brand prides itself on delivering quality food, a fun dining experience, and maintaining a friendly and efficient service environment. At Burger King, employees are encouraged to bring energy, enthusiasm, and a commitment to excellence to every shift. The working environment is fast-paced and team-oriented, ideal for those who thrive in dynamic... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible hours including nights, weekends, and holidays
- must be at least 16 years old
- ability to stand for extended periods
- good communication skills
- reliable and punctual
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or customer service is a plus
- ability to work well in a team environment
- good communication and interpersonal skills
- willingness to learn and adapt
- basic math skills for handling cash transactions
Job Duties
- prepare and serve food and beverages according to Burger King standards
- maintain cleanliness and sanitation of the work area
- provide exceptional customer service with a positive attitude
- operate kitchen equipment safely and efficiently
- restock supplies and inventory as needed
- assist with order accuracy and timely delivery
- follow all food safety and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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