Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Since its inception, Chipotle has redefined the fast-food experience by emphasizing quality and transparency in food preparation. Unlike typical fast-food establishments, Chipotle prepares its meals by hand every day in restaurants that do not use freezers, microwaves, or can openers. This commitment to fresh food and ethical sourcing has positioned Chipotle as a leader and innovator in the food industry, with a presence in the... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks related to food preparation
- Commitment to providing excellent customer service
- Availability for full or part-time shifts
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is a plus but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Team player with a friendly and enthusiastic attitude
- Willingness to learn and develop culinary skills
- Ability to comply with food safety and hygiene standards
Job Duties
- Prepare real food by hand daily without the use of freezers, microwaves, or can openers
- Work confidently at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service creating a friendly and welcoming atmosphere
- Collaborate effectively with team members to maintain smooth restaurant operations
- Adhere to food safety and sanitation standards
- Participate in training and development programs to enhance skills
- Uphold company values of diversity, equity, and inclusion in the workplace
Job Qualifications
Experience
No experience required
Job Location
OysterLink supports restaurant and hospitality hiring.
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