Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.25
Work Schedule
Flexible
Benefits
Paid training
Flexible Schedule
Free Meals
employee discount
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401k plan
Job Description
Wendy's is a globally recognized fast-food restaurant chain, renowned for its fresh, made-to-order meals and commitment to quality and customer satisfaction. Established in 1969, Wendy's has grown into one of the top names in the quick-service restaurant industry, with thousands of locations worldwide. The company is dedicated to creating a welcoming and energetic environment for both customers and employees, fostering a culture of teamwork, respect, and growth. Wendy's is more than just a place to work; it's a place where individuals become like family from day one, working together in a dynamic and fast-paced setting that values each team member's... Show More
Job Requirements
- Must be 16 years of age
- Dependable and punctual
- Positive attitude and team-oriented mindset
- Willingness to learn and adapt
- Ability to stand and be active during shift
- Comfortable using restaurant equipment
- Ability to follow safety and cleanliness standards
Job Qualifications
- Must be at least 16 years of age
- Dependable with a great smile and positive attitude
- Ability to stand and move for most or all of the shift
- Willingness to learn new skills and take initiative
- Ability to use restaurant equipment like register and grill
- Strong teamwork and communication skills
- Commitment to following brand standards and maintaining a clean work environment
Job Duties
- Provide excellent customer service with a friendly and positive attitude
- Prepare and serve food according to Wendy's brand standards
- Handle cash and complete transactions accurately
- Maintain cleanliness and organization of the restaurant
- Use restaurant equipment such as grill, register, and headset efficiently
- Follow food safety and hygiene guidelines
- Collaborate with team members to ensure a smooth operation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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