Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
Flexible work schedule
one-on-one training
Career advancement opportunities
inclusive work environment
Paid Time Off
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality menu offerings, and friendly service. Founded in 1969, Wendy's has grown to become one of the largest and most respected names in the quick-service restaurant industry. The company prides itself on delivering a unique customer experience that combines tasty menu items with speed and efficiency. Wendy's restaurants are known for their iconic square-shaped beef patties, fresh salads, and a variety of other menu choices that cater to diverse tastes. With thousands of locations worldwide, Wendy's provides numerous employment opportunities in a variety of roles, focusing on... Show More
Job Requirements
- Ability to stand for long periods
- Ability to bend, kneel, and lift items weighing 25 to 50 pounds
- Capability to use headset for taking customer orders and receiving instructions
- Experience or ability to operate general restaurant equipment
- Reliable attendance and punctuality
- Ability to follow directions and work cooperatively with others
- Capacity to multitask and manage time efficiently
- Attention to detail and ability to perform tasks accurately
- Willingness to complete all required training programs
- Ability to work in a fast-paced environment with exposure to noise, heat, and cold
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or fast-food environment is a plus
- Ability to communicate effectively with customers and team members
- Strong teamwork and interpersonal skills
- Basic math skills for cash handling
- Willingness to learn and adapt to various tasks and responsibilities
Job Duties
- Provide exceptional customer service by greeting customers and taking orders accurately
- Prepare and serve food items following Wendy's quality standards
- Operate cash register and handle cash transactions efficiently
- Maintain cleanliness and organization of the restaurant, including dining areas and kitchen
- Assist with loading stock and inventory management
- Use restaurant equipment safely and correctly, such as fryers, grills, and slicers
- Follow opening and closing procedures as required
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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