Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Flexible
Benefits
Free Meals
401(k) Plan
Employee assistance program
Paid Time Off
Healthcare benefits
flexible schedule
Paid training
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality food, excellent customer service, and a welcoming work environment. Established several decades ago, Wendy's has grown into one of the largest quick-service restaurant brands in the world, offering a menu that highlights fresh ingredients and made-to-order meals. The company places a strong emphasis on fostering a family-like atmosphere among its employees, ensuring that each crew member feels valued and supported from their very first day on the job. This inclusive culture encourages teamwork, personal growth, and a positive work environment where employees are motivated to deliver... Show More
Job Requirements
- Ability to stand and move for most or all of the shift
- Willingness to use restaurant equipment including headsets, registers, and grills
- Commitment to follow brand standards and guidelines
- Ability to work flexible hours as needed
- Legal eligibility to work in the United States
- Ability to work as part of a team
- Must be at least the minimum age required by law
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Positive attitude and willingness to learn
- Ability to stand and move for most of the shift
- Familiarity with restaurant equipment is an advantage
Job Duties
- Prepare and serve high-quality food according to brand standards
- Maintain a clean and organized restaurant environment
- Provide friendly and efficient customer service
- Operate restaurant equipment such as registers and grills
- Follow safety and hygiene guidelines
- Collaborate with team members to ensure smooth restaurant operations
- Participate in paid training programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Find restaurant and hotel jobs on OysterLink.
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