Fourjay, L.L.C

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.60 - $17.60
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits for qualifying employees
flexible schedule
Paid training

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order food and exceptional customer service. Established in 1969, Wendy's has grown into one of the largest quick-service restaurant brands in the world, serving millions of customers daily. The brand prides itself on using high-quality ingredients, offering a diverse menu that includes its signature square-shaped beef patties, fresh salads, and a variety of beverages and sides. At Wendy's, the focus is on creating a welcoming environment where both customers and employees feel valued and part of the family from day one.

As a Crew Member at Wen... Show More

Job Requirements

  • Ability to stand and move for most of the shift
  • Willingness to use restaurant equipment including registers and grills
  • Commitment to follow brand standards and maintain cleanliness
  • Legally eligible to work in the country
  • Ability to communicate effectively with team members and customers
  • Must be punctual and reliable
  • Ability to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer service is a plus but not required
  • Ability to follow instructions and work well in a team
  • Strong communication and interpersonal skills
  • Willingness to learn and adapt
  • Positive attitude and reliability
  • Basic mathematical and cash handling skills

Job Duties

  • Maintain a positive attitude and assist fellow crew members and customers
  • Learn new skills and participate in comprehensive training
  • Correct any issues promptly to uphold service quality
  • Stand and move for most of the shift
  • Operate restaurant equipment such as headsets, registers, and grills
  • Follow brand standards and guidelines for food preparation and customer service
  • Ensure cleanliness and maintenance of the restaurant environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Restaurant, hotel, and hospitality jobs on OysterLink.

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