Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Standard Hours
Flexible
Benefits
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Paid training
Free Meals
Employee Discount Program
Job Description
Wendy's is an internationally recognized fast-food restaurant chain renowned for its fresh, made-to-order meals and exceptional customer service. Established in 1969, Wendy's has grown to become one of the most trusted names in the quick-service restaurant industry. Known for its Square Burger patties, fresh ingredients, and drive-thru convenience, the company operates thousands of locations worldwide, consistently delivering quality food and a welcoming atmosphere to millions of customers every day. Wendy's culture centers around teamwork, employee growth, and a positive customer experience, making it not just a place to eat but a vibrant community hub.
As a Crew Member at... Show More
As a Crew Member at... Show More
Job Requirements
- Must be at least 16 years old
- Dependable with a great smile
- Positive attitude and willingness to help fellow crew and customers
- Desire to learn and grow within the company
- Ability to stand and move for most or all of the shift
- Able to use restaurant equipment such as headset, register, or grill
- Follow brand standards and guidelines strictly
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus but not required
- Strong communication and interpersonal skills
- Ability to work flexible hours including evenings and weekends
- Basic math skills for cash handling
- Ability to stand and move for extended periods
- Positive attitude and team-oriented mindset
Job Duties
- Provide friendly and efficient customer service
- Prepare menu items according to established guidelines
- Handle cash register operations accurately
- Maintain cleanliness and organization of the restaurant
- Follow all health and safety regulations
- Assist in training new crew members
- Work collaboratively with team members to ensure smooth operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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