Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Benefits
flexible schedule
Employee Discounts
Supportive team environment
Opportunities for personal growth
Training and Development
Job Description
Quality Brand Group LLC is a reputable multi-store franchisee of Dunkin', operating numerous Dunkin' locations across several states including Arizona, Colorado, Florida, Nevada, and Texas. As a franchisee, Quality Brand Group prides itself on fostering an environment ripe with opportunities for personal growth and development where dedicated and passionate individuals are trained and empowered to deliver outstanding guest experiences consistently. The company culture emphasizes respect, dignity, and a friendly atmosphere for both team members and guests alike. They are committed to building a successful, energized team, where each member plays a vital role in the day-to-day operations and long-term success... Show More
Job Requirements
- must have basic computer skills
- basic math skills to be capable of counting money and making change
- physically and mentally capable of learning to operate standard restaurant equipment
- minimum age requirements may apply
- ability to lift 30 to 50 pounds
- ability to perform motions that involve pushing, pulling, stretching, and continuous bilateral use of fingers and wrists
Job Qualifications
- must have basic computer skills
- have basic math skills to be capable of counting money and making change
- be physically and mentally capable of learning to operate standard restaurant equipment
- minimum age requirements may apply
Job Duties
- promoting a positive team environment
- arrive in a timely manner and ready in position at the start of your scheduled shift
- demonstrate respect and dignity in dealing with others including team members and guests
- follow the communication guideline established in your store
- respond positively to coaching and feedback
- show passion for learning
- hold yourself accountable for your designated responsibilities on your shift
- dedicate yourself to learning and being capable of executing multiple tasks
- always view our guests as our highest priority
- ensure that each guest is highly satisfied with his or her experience before leaving the restaurant
- feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- adhere to established brand and quality standards and systems
- deliver quality food and beverage as communicated during training
- follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- maintain a clean and neat work environment including stocking, taking trash and cardboard out, and cleaning guest areas and restrooms
- adhere to uniform standards including hat, name tag, clean pressed apron and white collared shirt
- dark blue jeans without rips or holes
- wear nonslip shoes
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: