Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Starting pay rates
Health Insurance
insurance options
meal discounts
Uniforms furnished
flexible schedule
401k plan
Employee assistance program
Promotion from within
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality, customer service, and a unique dining experience. Founded by Dave Thomas, the company has established a reputation for serving square-shaped fresh burgers, emphasizing that it does not cut corners in food preparation or service. Wendy's operates as a global fast-food franchise with a strong focus on maintaining a welcoming and respectful work environment. The company prioritizes doing the right thing, treating people with respect, and delivering superior food quality that exceeds customer expectations compared to typical fast-food establishments.
At Wendy's, the team is considered a family, welcom... Show More
At Wendy's, the team is considered a family, welcom... Show More
Job Requirements
- Commitment to the Wen-Lake Culture Statement
- Ability to stand for long periods
- Ability to frequently bend, kneel, and lift 25 to 50 pounds
- Ability to use headset for communication
- Ability to operate restaurant equipment such as warmer, fryer, slicer, and grill
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established timeframes
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react productively to change and handle other tasks assigned
- Ability to complete all applicable training programs
- Ability to work in a fast-paced environment with exposure to noise, heat, cold, or other elements
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is a plus
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Willingness to learn and adapt
- Ability to stand for extended periods
- Basic skills operating kitchen equipment
Job Duties
- Provide friendly customer service and take orders accurately
- Prepare food items according to Wendy's standards
- Operate drive-thru and manage different station tasks
- Maintain cleanliness and safety in the restaurant
- Restock supplies such as ketchup, straws, and cups
- Use restaurant equipment including fryers, grills, and slicers
- Follow company policies and complete training programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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