Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
Flexible work schedule
one-on-one training
Promotion from within
defined career paths
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality food, excellent customer service, and a vibrant workplace culture. Established with a mission to deliver fresh and delicious menu options, Wendy's has grown into one of the most popular dining destinations around the world. The brand is not just about great burgers and fries; it represents a dynamic and inclusive environment where teamwork, innovation, and customer satisfaction are paramount. With thousands of locations, Wendy's has maintained a strong presence in the quick-service restaurant industry by continually adapting to customer preferences and emphasizing high standards in food... Show More
Job Requirements
- ability to stand for long periods
- ability to bend, kneel, and lift 25 to 50 pounds frequently
- ability to use headset and restaurant equipment like fryer, grill, slicer
- ability to come to work promptly and regularly
- ability to take direction and work well with others
- ability to accomplish multiple tasks within established timeframes
- ability to concentrate and perform duties accurately
- ability to learn and apply policies and procedures
- ability to react productively to change
- ability to complete all applicable training programs
- ability to work in a fast-paced environment with exposure to noise, heat, or cold
Job Qualifications
- high school diploma or equivalent preferred
- previous restaurant or customer service experience beneficial
- strong communication and teamwork skills
- ability to follow instructions accurately
- basic math skills for cash handling
- ability to learn and adapt in a fast-paced environment
- willingness to work flexible hours
Job Duties
- take customer orders using headset or at register
- prepare menu items according to quality standards
- stock and restock restaurant supplies
- maintain cleanliness and safety of the work environment
- handle multiple tasks efficiently during shifts
- follow company policies and procedures
- provide excellent customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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