Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Medical insurance
vision plan
dental plan
401k plan
Paid vacation
Job Description
Wendy's is a renowned fast-food restaurant chain recognized globally for its commitment to providing high-quality, fresh, and delicious food options to customers. As one of the leading names in the fast-food industry, Wendy's takes pride in delivering exceptional service while maintaining high standards of cleanliness and food quality. Known for its signature square-shaped beef patties, fresh salads, and a wide variety of menu items, Wendy's operates numerous locations worldwide, catering to a diverse customer base with a focus on speed, efficiency, and customer satisfaction.
This full-time crew member role at Wendy's is designed for individuals passionate about the food ser... Show More
This full-time crew member role at Wendy's is designed for individuals passionate about the food ser... Show More
Job Requirements
- No prior experience or training required
- high school diploma preferred but not required
- must have ability to read and comprehend simple instructions and write simple correspondence
- ability to add, subtract, multiply, and divide with money and measurement units
- must have common sense reasoning ability to carry out simple instructions
- must be able to stand, walk, sit, use hands, reach, climb, stoop, kneel, crouch, or crawl
- must be able to lift at least 20 pounds
- possible exposure to high heat and cooking materials
- must be 16 years old or older
- no exceptions unless authorized
Job Qualifications
- Ability to read and comprehend simple instructions, short correspondence, and memos
- ability to write simple correspondence
- ability to present information effectively in one-on-one and small group situations
- ability to perform basic mathematical operations including addition, subtraction, multiplication, and division with money and measurement units
- ability to apply common sense to carry out simple one- or two-step instructions and deal with standardized situations
- Crew Leader Certification
- Shift Supervisor Certification
Job Duties
- Greets the customer
- suggestive sale and answer questions about products
- records the customer's order
- stages customers in serpentine area to maintain a smooth customer flow
- selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- serves cold drinks, hot beverages, and desserts
- receives payment
- assists customers with questions or complaints
- retrieves raw food stock and places at appropriate station for preparation
- performs duties to prepare food
- maintains orderly eating and serving areas
- ensures that he or she follows all company issued policies and procedures
Job Qualifications
Experience
No experience required
Job Location
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